Guacamole
Posted in Hummus, Dips, etc., Side Dish & Sauces, Veg&Veg, Vegan on October 12, 2011
Ah, Guacamole. Oh, how I love you. Truth is, I would eat avocado with a spoon every day regardless of it’s mashed up state or not. When I get really lazy and want guacamole, I add a few spoons of salsa to a mashed up avocado. When I’m missing cilantro, I make it anyway, though I think the cilantro is what makes or breaks the perfect bowl of guacamole. Below is my currently most desired version:
The Players
- 3 avocados – peeled, pitted, and mashed
- 1 lime, juiced
- 1/2 teaspoon salt
- 1/2 cup diced onion
- 3 tablespoons chopped fresh cilantro
- 2 tomatoes, diced
- 1 pinch ground cayenne pepper (optional)
The Fun
Mash the avocado and mix all ingredients together.
